Yields: Enough for 4 people
Time required: 20 minutes
Ingredients
Paneer: 1 cup(grated)
Onion: ½ cup or 1 big size
Tomato: 1 cup or 3 nos
Ginger: ½ tsp(chopped)
Coriander leaves: 2 tbsp (chopped)
Turmeric powder: ½ tsp
Chilli powder: 1 tsp
Salt: as required
Oil: 1 tsp
Ghee: ½ tsp
Preparation
- Take a pan add oil, ghee, ginger and saute for a minute.
- Add onion, turmeric powder and cook for 5 minutes.
- Add tomato and cook for 2-3 minutes or till tomato becomes soft.
- Then add chilli powder, salt and mix.
- Now add panner and mix. As per required consistency add water and cook for 2 minutes.
- Enjoy with roti, chapati, poori, kulcha or naan.
- A very quick and easy to make recipe.
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